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Rothaus Hefeweizen Wheat

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Wheat is an important and typical flavour carrier in this type of beer. As with all other beers we also work at Rothaus Hefeweizen with a slightly higher original gravity of 12.5%.

In addition to the fine hop bitterness (13 bitter units), Rothaus Hefeweizen is typical of the variety, with another important flavour component, the yeast. In Hefeweizen the yeast is not mixed, but a top-fermenting yeast is used. Unlike our other beers, it comes with unfiltered wheat beer bottling.

Ingredients: water, wheat malt, barley malt, hops, hop extract, yeast.

500 ml bottle