Style: INFUSED STOUT
Description: A dry Irish Stout with subtle notes of nutmeg, cinnamon, vanilla bean and French brandy. Eggnog Stout showcases a mild bitterness through the use of roasted barley and a generous late hop addition.
It was the first beer we ever made, the first beer we brewed at our original brewery and a key part of our story.
Grain: A blend of Black, Chocolate & Roasted Barley.
Hops: East Kent Goldings (UK)
Yeast: Irish Ale